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Guide to Wooden Cutting Boards
Wooden cutting board Many of us have considered plastic, steel, glass and even stone cutting boards for a minute. Yet we turn to wooden cutting boards in the end. Wooden cutting boards have been in use for centuries. They are time tested, safe and reliable kitchen accessories which is functional, aesthetically pleasing and often doubles…
What to look for when purchasing a teak wood cutting board and how to identify teak wood
Most people are not experts in wood. They believe the wood they purchase is genuine, but this may not be the case. Even with genuine teak, the origin of the wood is important. Apart from the origin, the quality or the grade plays a major role in the life of a teak wood cutting board.This…
8 Reasons why You should buy Wooden chopping boards
The past 4-5 decades have seen major changes in all industries including your home. While it may not be evident, chopping boards have evolved over the years too. Your regular wooden chopping boards have been replaced with steel, plastic, glass or composite material. While some of these materials were well received, some have failed to…
The worst material for Vegetable Cutting boards
There are a lot of recommendations for Vegetable cutting boards but do you know what materials you shouldn’t choose for vegetable cutting boards? Over the years we have seen a lot of material in the chopping board industry. We have moved from traditional wooden chopping boards to mostly plastic. But other materials have evolved over…
Best wood types for chopping boards in Mumbai and where to buy them
Mumbai, the city that never sleeps. When you look at the culture of Mumbai and the lifestyle, it varies from the ultra-rich to poor. Everyone lives harmoniously in Mumbai. And when it comes to their needs, almost always, Mumbai provides. When it comes to chopping boards and kitchen accessories, you will find a wide range…
Wooden Vegetable Cutting Boards: The Ultimate Guide to Eco-Friendly & Durable Chopping
Over the years, people have experimented with various materials for cutting boards including bamboo, plastic, steel and even stone. But wood has been the timeless companion for chefs and cooks worldwide for cutting vegetables. Its durability, sustainability and eco-friendliness contribute to the affinity to wooden cutting boards but the features of wood are unlimited, making…
Best material for Cutting boards – top 5 materials compared
The perfect material for chopping boards is a choice of conscience and preference. There is a touch of style, Tradition, sustainability and durability involved when choosing a cutting board. People choose a board based on various factors. It’s always not necessarily just price that is involved. A good chopping board is a preference based on…
Chopping Boards for Traditional Indian Pickling – Avoiding Contamination with Tamarind & Teak Boards
Pickling is a tradition in urban India where most houses will pickle the seasonal vegetables or fruits for future use throughout the year. The practice is common in almost all Indian kitchens for centuries. From mango achar to lemon pickles, the process of pickling and the art is passed down from generations to generations. But…
What chopping board do professional chefs use?
When you enter a professional chef’s Home Kitchen, the one tool you will inevitably notice is the chopping board. While a professional kitchen may present you with a plastic chopping board, the home kitchen of professional chefs says a completely different story. What chopping boards do professional chefs use at home? Is it plastic for…
