Your cart is currently empty!
Sale!
Premium Tamarind Wood Chopping Board – Single Block
Original price was: ₹3,499.00.₹1,999.00Current price is: ₹1,999.00.
Inclusive of all taxes.
Size : 12″ x 20″ x 1″
25percoff– Get 25% off on subtotal above ₹1500*
amra10 – 10% Of on First Purchase***
1 Year Warranty
Secure Checkout
7 Day Return
Free Shipping
Description
- Made from a single block of Tamarind wood
- Sourced ethically from sustainable sources.
- Natural wood finish. No colours, no toxins, no glues or adhesives. No stainers
- Suitable for cutting meat and vegetables
- Heavy duty, hardwood, crafted from heartwood
- Handcrafted by local artisans in Kerala
- Naturally antibacterial, self-healing
Premium quality Tamarind wood, heartwood, hardwood quality
The Tamarind wood chopping board is crafted from premium quality heartwood of a Tamarind tree. They are old, aged and durable. Chosen for the toughest wood and the best grains, the Tamarind wood is grade A quality wood.
Minimalist and elegant design
The Tamarind wood chopping board is designed with simplicity in mind, ensuring that it remains in style for as long as possible. With a simple, functional design, we ensure that they are designed to be fully functional, perfect for chopping vegetables or meat with minimal effort.
Non-stop stable base
Our chopping boards come with a stable, rubber bush to prevent the boards from moving while you cut. Stable in itself, our boards are guaranteed to not move while you cut vegetables, meat or root vegetables, holding its place effectively when you are cutting food.
Sturdy, heavy duty wooden chopping board
Tamarind wood is heavy duty and sturdy for cutting all food. With a high Janka rating, they are durable and will last years and often decades.
Hygienic and food safe
Used for centuries by butchers in South India, Tamarind wood is the preferred wood for chopping boards in Kerala and Tamil Nadu by professional butchers. They are known to be more hygienic and food safe. Time-tested and durable, Tamarind wood is perfect for chopping meat and vegetables, especially where hygiene and food safety is concerned.
You must be logged in to post a review.
FAQs
How long does it take for the cutting board to be delivered
All our Chopping boards are delivered through India post. We provide a tracking code with the express delivery details via SMS and Whatsapp. Your products will be delivered in 3-7 days
Is Tamarind wood good for chopping boards?
Yes. Tamarind wood is hard, durable, and knife-friendly. They make excellent wooden chopping boards. It is moisture-resistant, less prone to cracking, and stronger than most other wood types. They are also one of the few proven woods that have stood the test of time. It has been used for chopping boards and butcher boards in South India for centuries.
How does Tamarind wood compare to Teak or Acacia?
Teak wood cutting boards are famous for their antibacterial features and water resistance. Acacia, on the other hand, is a beautiful wood that is tough. Tamarind is cheaper than teak and acacia, stands the test of time, has better longevity, and higher resistance to wear. The wood has a striking appearance which is loved by some.
Is Tamarind wood safe for food preparations?
Yes. Tamarind wood is non-toxic, chemical-free, and safe for cutting vegetables and meat. Time-tested, tamarind wood boards are antibacterial in nature, which is one of the prime reasons for their wide use as cutting boards and professional butcher boards in Southern India.
Is the board reversible?
Yes. The Tamarind wood chopping boards are reversible. This makes it a single, all-in-one board for cutting vegetables and meat. Choose one side for meat and the other for vegetables. This also ensures a longer life for the board and even wear.
Does it damage knives?
No. Tamarind wood is relatively softer on knives compared to teak, bamboo, and acacia. They are tough enough to hold the base but soft on the sharp edges of your knives, ensuring they don’t dull fast.
How to clean the chopping board?
The chopping board can be washed with warm water and mild soap. Dry immediately after washing with a towel. You can sanitise the board once a week or whenever needed with a salt and lemon scrub. Do not use harsh chemicals. Oil the board when it feels dry with a food-safe mineral oil or organic coconut oil.
Is this Tamarind wood chopping board suitable for meat preparations?
Yes. Thicker boards, especially end grain, are best for cutting meat. Thick Tamarind wood chopping boards are ideal too, as they offer a heavy-duty surface that can withstand sharp knives and heavy chopping.
Is Tamarind wood sustainable?
Tamarind wood is often sourced from fallen or retired trees. Most often, these trees are cleared during development projects by the government, where the wood is discarded or burned. We source them from reliable suppliers and ensure they are put to good use instead of being burned. Handmade chopping boards by Amra Farms are designed with the environment in mind.
Can I use this as a serving or cheese board?
Yes. Tamarind wood has a rustic charm and unique wood grain patterns. Some boards with prominent grains can be a good accessory for presentation, but beware that not everyone may love the tone of the wood.
What sizes of the boards are available?
Our boards are available in small, medium, and large sizes. All our boards are made from a single block of wood. We do custom sizes and shapes too, based on customer requirements.
Is the board handmade?
Yes. All our boards are handcrafted by skilled artisans. No two boards are the same – the unique texture and tone of the wood make it impossible to replicate the boards.
Where can I buy the Tamarind wood chopping board?
Amra Farm provides a full online shopping experience at choppingboards.in. You can confidently buy these chopping boards online from our website.
Reviews
There are no reviews yet.