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Material : Teak Wood
Size : 40 x 28 x 2.3 Cm
Weight : 1100gm
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Upgrade your kitchen with our premium teak wood cutting board. Made from solid Kerala Teak, the hardwood cutting board is naturally water-resistant, prevents warping, and is antibacterial. Rich, natural wood grains with a rustic luxury charm make the perfect addition to your kitchen for food prep and serving.
Teak wood Chopping boards are safe and a healthy choice for your kitchen. With self-healing properties and naturally antibacterial features, teak wood is known to kill bacteria it comes in contact with, making it the best chopping board material.
The natural oil content of teak is known to be antibacterial and safe to use for cutting meat and vegetables. Being dense, teak prevents deep cuts in the wood and resists moisture, making it one of the most preferred woods for cooking food.
Our teak wood chopping boards are eco-friendly, sustainable, and responsibly sourced. Aged hard wood, which is replaced with new plants, ensures balance.
All wooden chopping boards require regular maintenance. With frequent washing and use of soap, wooden chopping boards lose their natural oil content, making them brittle and prone to cracking and warping. To ensure a long-lasting board, apply coconut oil to the board at least once a week. This ensures your boards quality and longevity.
Unlike plastic, bamboo, and glass, wooden chopping boards are more than just chopping boards. With a variety of uses and its unique beauty, teak wood cutting boards are also considered beautiful with their rustic charm. An addition that makes any home owner proud, our teak wood chopping boards are a fancy accessory that is often flaunted with guests.
Available in 3 different sizes, our teak wood chopping boards ensure they meet the requirements of every home chef and professional kitchen. From large, which is perfect for cutting fish, meat, and medium to cut bread and regular vegetables, and a small one to cut garlic, ginger, etc., we have ensured every chopping board size and requirement are considered.
Non Toxic
Natural Wood
Easy On Knife
Food Safe
Easy To Clean
Perfectly crafted for Bread, our teak wood medium-sized chopping boards can be used as a bread board or a chopping board
Use a large teak wood chopping board for fruits like papaya and a medium-sized teak wood chopping board for mangoes and oranges, which are small.
We recommend the large-sized teak wood chopping board for chicken, while the medium-sized chopping board wil suffice in most cases. Look for chopping boards with juice groves when buying a chopping board, especially for chicken.
A large-sized chopping board is ideal for meat and fish. A teak wood chopping board offers the safest surface for cutting meat and fish with minimal odor carry forward.
A medium-sized Teak wood chopping board will often be sufficient to cut most vegetables. In some cases, we do recommend a large cutting board.
A pizza cutting board is usually round and should be different from the regular chopping board surface. In some cases, where you would like to use the chopping board as a tray, we recommend a large sized teak wood chopping board.
Teak wood chopping boards are crafted for home kitchens. Easy to use, heavy duty, easy to clean and maintain, our teak wood chopping boards will last years in your kitchen, adding a touch of rustic aesthetics to your kitchen.
Retain your knife for longer with teak wood chopping boards. Hard surfacce but soft on the knives; teak wood chopping boards ensure your knife edges remain sharper for longer.
Our chopping boards are perfect for all food types. May it be bread, meat, or vegetables, the teak wood chopping boards are heavy duty to ensure you have a stable surface to process your food. Use it as a tray, a charcuterie board, or a centerpiece for your dining table.
Weight | 1 kg |
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Dimensions | 40 × 30 × 2 cm |
Size | 40 cm X 30 cm X 2cm |
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