Description

Perfect for people who cook more and have a family, the extra large mango wood cutting board is carved from a single piece of solid hardwood block of mango wood. Lightweight yet tough, the mango wood cutting board is perfect for slicing vegetables and herbs. Generously sized, the board allows a perfect surface for all your kitchen tasks including kneading doughs and rolling them. The minimalist design with rounded edges and a handle hole makes it functional yet decorative. Safe to use, made from food-safe mango wood, the cutting board is a perfect gift for food lovers. At 2 cm thickness, the board is not too thick nor too thin, allowing it to prevent warping and cracking.

This board comes with 1 year warranty and free shipping.

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FAQs

How long does it take for the cutting board to be delivered

All our Chopping boards are delivered through India post. We provide a tracking code with the express delivery details via SMS and Whatsapp. Your products will be delivered in 3-7 days

are wooden chopping boards safe

Wooden cutting boards are one of the safest surfaces to cut vegetables, meat, or bread. They are self-healing, and their natural oil prevents bacterial growth. Wooden cutting boards like teak are known to be durable and safe, and the natural oils are known to kill bacteria in seconds when in contact, making it the safest material to cut meat.

are wooden chopping boards hygienic

Wooden cutting boards are hygienic if maintained properly. The key to keeping your wooden cutting boards hygienic completely depends on the care you take. Wash your cutting boards after use. Ensure no wood is stuck to the board and scrape food remains thoroughly after use. Disinfect your wooden cutting boards when there are stubborn stains and resurface your wooden cutting boards once every six months to ensure your boards are safe and durable .

are wooden chopping boards best

Wooden cutting boards are time-tested, self-healing, and antibacterial, making them the most reliable cutting board material. Compared to plastic, wooden cutting boards are definitely safer and considered better. Glass and steel chopping boards are the next best contenders to wooden cutting boards but lack self-healing properties and are not naturally antibacterial. Though wooden cutting boards are considered the best, it also depends on the type of wood used. Teak wood is considered superior to regular wood for cutting boards due to its high oil content, which has natural antibacterial properties.

are wooden chopping boards easy to clean

Wooden cutting boards are porous and yet safe for use for food prep provided they are clean. Wooden boards are easy to clean, and they require regular washing with mild soap after use. You can disinfect wooden cutting boards with diluted vinegar or diluted hydrogen peroxide. They should be oiled to ensure their features are maintained

which wood chopping board is best

The material of the wood makes the biggest difference when it comes to chopping boards. Go for a hardwood chopping board. We recommend teak, mango wood, or tamarind wood to be the best for chopping boards. These woods are not only durable and tough but are also time-tested. They are also relatively affordable compared to other material.

are wooden chopping boards treated

Cutting boards by Amrafarms are not chemically treated. Our wood is sustainably sourced and is free from chemicals. We do oil the cutting boards with edible coconut oil to ensure they are protected from water and humidity, and we recommend you do oil your boards once a week. apart from the coconut oil, we do not treat the wood with any chemicals.

is wooden chopping board better than plastic

Wooden cutting boards are more durable, aesthetic, and safe to use compared to plastic. The fear of microplastic in food, chemicals, and the side effects that come with using plastic has always been a problem with plastic cutting boards. Wooden cutting boards are self healing, durable and free from chemicals if constructed well

are wooden chopping boards hygienic

Wooden boards are one of the most hygienic boards on the market today. Research indicates that the natural oil in wood and the self-healing features of wood make it the most hygienic material to use for cutting vegetables and meat. Wood is also one of the most tested and proven material known to be hygienic for cutting vegetables and meat

where to buy wooden chopping board

You can buy wooden chopping boards from our website, choppingboards.in. We offer both teak wood and mango wood cutting boards in various designs, shapes, and styles.

XL Single-Block Mango Wood Cutting Board – 45 x 30 x 2 cm | Heavy-Duty Wooden Vegetable Chopping & Serving Board

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