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  • Unique Wooden Chopping Boards with Medicinal Benefits

    Woods have their own benefits. While some woods are great for furniture, there are others which are great for arts and crafts. Some woods are important for their medicinal benefits too. While crafting a chopping board, you need to consider a lot of features like the hardness of the wood, the construction of the cutting…

  • Exotic Woods of India and Its Uses

    India is rich in its flora and fauna. Some of the best trees in the world are found in India and some are even native to India itself. This article focuses on the most exotic woods of India and their specific uses. Not all wood are equal. While some woods are best for furniture and…

  • Best wood types for chopping boards in Mumbai and where to buy them

    Mumbai, the city that never sleeps. When you look at the culture of Mumbai and the lifestyle, it varies from the ultra-rich to poor. Everyone lives harmoniously in Mumbai. And when it comes to their needs, almost always, Mumbai provides. When it comes to chopping boards and kitchen accessories, you will find a wide range…

  • Chopping Boards for Traditional Indian Pickling – Avoiding Contamination with Tamarind & Teak Boards

    Pickling is a tradition in urban India where most houses will pickle the seasonal vegetables or fruits for future use throughout the year. The practice is common in almost all Indian kitchens for centuries. From mango achar to lemon pickles, the process of pickling and the art is passed down from generations to generations. But…

  • Best Wood for Chopping Board : Types of wood used for cutting boards in India

    Types of Wood Used for Cutting Boards in IndiaCutting boards are an essential in Indian kitchen. Traditionally, people from each part of the country have used wood which was locally available. The southern part of India mostly used Tamarind wood, Teak and Neem. The northern part of India used Acacia, Mango and Teak. Some areas…

  • Which Wood is Best for Chopping Boards? A Guide for Indian Kitchens

    Wooden chopping boards are an integral part of all Indian kitchens. While plastic boards have become popular, many users find them dirty over time and irreparable, beyond use in just years. The fear of microplastics in food is also a concern to many users. Steel and glass chopping boards are relatively better, cheaper, and easily…

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