Undhiyu: The Ultimate Winter Delight from Gujarat!

A traditional mixed vegetable dish loaded with flavors, spices, and love! Perfect for winter feasts.

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A famous Gujarati dish made with winter vegetables, fenugreek dumplings, and an aromatic blend of spices, cooked in a clay pot for authentic taste!

Ingredients You Need

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Prepare the Masala

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Stuff & Layer

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Cooking the Undhiyu

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Add Methi Muthia

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Final Touch & Serve

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Fun Fact!

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Next up

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